Mobilers blogs and latest news!
Mobilers blogs and latest news!
10 winter friendly foods to add to your menu - keep your mobile catering trailer busy this festive season
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- 25th November, 2022
Spice up your menu this winter with these 10 delicious and comforting dishes. Draw more customers to your mobile catering business and keep them warm and satisfied. Don't forget to protect your business with reliable insurance....
Best winter events to visit with your food truck this cold season
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- 2nd November, 2022
What do you need to know about winter events? Should your approach be any different for colder times? Do you need to adjust your catering market traders insurance to cover winter risks? Find out more below....
Can I start a roadside catering business?
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- 31st October, 2022
Starting a mobile catering business is a common first step for many food entrepreneurs in the UK, and a popular place to begin is on a roadside pitch. If you’re wondering whether you have what it takes to set up a roadside catering business then read this insightful article from the Mobilers team....
The basics of ice cream van health and safety: A quick guide
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- 18th October, 2022
Learn the basic ice cream van health and safety guidelines for starting your own business in the UK and Ireland. Stay safe and keep your customers happy with these essential tips...
How much money does an ice cream van make UK?
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- 9th September, 2022
Wondering whether it’s worth your while getting into the ice cream van game? Read on to find out just how much money you could make, and how to get an ice cream van insurance quote....
How to cater for 100 guests on a budget
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- 2nd September, 2022
With the cost of living ever rising, many people are looking to save money where they can, and that includes on event catering. If you’re asked to cater for a 100-guest event on a budget, how can you help the customer come in under budget? The team at Mobilers takes a look....
20 top tips on how to start your own ice cream van business
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- 25th August, 2022
For anyone looking to launch themselves into the mobile catering world, an ice cream van business is an excellent place to start. With a fair amount of flexibility over when and where you trade, decent profit margins, low wastage, and relatively low skill barriers to entry there are plenty of advantages....
Common kitchen accidents and how to prevent them
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- 25th August, 2022
A busy mobile catering kitchen will be at the heart of many great food businesses. But it can be a hot and hectic place to work where accidents and injury happen all too often. With hungry customers waiting, it can be a high-pressured environment where staff are exposed to a variety of hazards unless proper care and attention is taken....